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Dining services
Campus Dining Services provides the residential dining program with food service and special programming. In Pierce and Burton-Judson dining halls, Campus Dining Services serves all-you-care-to-eat meals; à la carte choices are available at Bartlett Dining Commons, the C-Shop and Hutchinson Commons. While you could eat the same thing every day, Campus Dining Services will engage your taste buds with programs like Center Stage demonstration cooking, daily vegan and vegetarian entrees, unique global cuisine serveries in each dining hall, Shake Day and Pancake Week, culinary programs with the executive chef, and theme nights like Cinco de Mayo and Elvis Night.
Residents in the New Graduate Resident Hall and International House may purchase an optional meal plan to eat at specified campus dining halls. Several other options on campus are available on a cash basis to anyone. For more information, including locations, hours and menus, see http://www.ecampusservices.com/commuter.asp? ACCOUNT=500102200&UID=226
Off-Campus Dining Options: Hyde Park has many excellent restaurants with a wide range of cuisines. Among those with websites are:
Bar Louie (American) 5500 South Shore Drive
Dixie Kitchen and Bait Shop (Southern) Harper Court
Giordanos (pizza) - 5309 S. Blackstone Ave.
Leonas (Italian) 1236 E. 53 rd St.
Pizza Capri (Italian) 1501 E. 53 rd
For other Hyde Park dining options, visit the Chicago Life Dining Index.
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